Friday, February 23, 2018

BUNKO MENU IDEA

Served by Shari in February 2018

This Hawaiian themed meal was so fun for a cold wintry night. And the food. OH MY... THE FOOD.  So good!

MENU: 
* indicates recipe is posted on this site

Green chop salad with Caesar dressing and wonton topping
Roasted Ratatouille with Honey Polenta*
Fresh pineapple slices
Huli Huli Chicken*
Do Nothing Cake*


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