Tami's Chicken and Bow-tie Pasta Salad

Tami's Chicken and Bow-tie Pasta Salad

One bag bow-tie pasta
One rotisserie chicken
1 lb bacon, cooked and crumbled or 1 bag Oscar Meyer bacon pieces
2 cucumbers
1 package grape tomatoes
olives (black and/or green)
green onions to taste

Cook pasta to al-dente.  Drain, rinse with cold water until cool.
Shred rotisserie chicken.
Peel and dice cucumber.
Slice green onions

Add chicken, bacon pieces, cucumbers, tomatoes, olives, onions.  Toss together.  Serve cold with dressing (below), sliced french bread, and fresh fruit.  YUM!!!!

Dressing:
One package dry Italian dressing, prepared according to package directions